I wanted a snack and something healthy so I decided to make kale chips. A few weeks ago at our classes potluck someone brought with them spicy kale chips. I was think of having something a little on the sweet side though. Ended up finding a recipe on food network author down home with the Neely's. It was super easy to make.
1 bunch of kale
1 tbs. olive oil
salt and pepper
1 tbs. brown sugar
Wash kale and dry. Toss in olive oil and season with salt and pepper. Bake for 25 minutes in 300 degrees. Cool and add brown sugar.
Makes two servings but I ended up eating the whole bowl myself. yummy and easy.

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